Monday, November 1, 2010

Veggie Patch Pizza

This is reminiscent of the Veggie Patch pizza at Applebee's.  I'm not sure if they even have it anymore!  To my food processor, I added:

1 red pepper
1 clove garlic
a handful of spinach
a little olive oil
salt and pepper

I pulsed for just a second or two to chop the veggies, but still chunky.  Then I added about 2oz goat cheese and a handful (about a cup) of mozzarella cheese.  I pulsed again to combine, but still wanted everything fairly chunky.  My fear was that if it wasn't chunky, it would be brown instead of red and green.  I spread this on a flatbread and baked it at 375 for about 15-20 minutes until it was melted.  The kids loved it!

1 comment:

  1. I have never heard of this before but it sounds delicious!

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